THINK LIKE A COOK

THINK LIKE A COOK

Bites of home-cooked wisdom
with a sprinkling of irreverent attitude

Shape shifting dinners, and a lazy tart

Shape shifting dinners, and a lazy tart
Katerina Pavlakis

Same ingredient, differen form = totally different meal

The illusion of perfect food

The illusion of perfect food
Katerina Pavlakis

It's not your cooking. It's your conditioning.

Are we asking the wrong question?

Are we asking the wrong question?
Katerina Pavlakis

The real problem isn’t what to cook, it’s how to make it taste good.

Lentils to the rescue!

Lentils to the rescue!
Katerina

A pot of lentils always hits the spot

From ‘Meh’ to Memorable: The Art of Layered Flavour

From ‘Meh’ to Memorable: The Art of Layered Flavour
Katerina Pavlakis

Simple kitchen principles for making food to die for

What Do You fancy?

What Do You fancy?
Katerina Pavlakis

The Simple Secret to Deciding What's for Dinner

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