Heritage, Healing and French Flavours

My guest at the kitchen table this time around is the lovely Isabelle Endreo, and our French-flavoured conversation is full of delicious memories and practical tips.

Isabelle takes us on a nostalgic journey of precious memories, timeless recipes, and the essence of fresh produce. We explore the richness of French cuisine, the importance of sharing food, and how creativity can transform even the simplest of recipes into a culinary adventure.

Isabelle also reflects on how cooking helped her through her personal healing journey and how she helps other do the same now.

From yoghurt cake to stolen-carrot-soup, this episode is a heartfelt reflection on the universal values and shared intimacy of home cooking.

So, let’s gather around the table and indulge in the the French flair of the stories and tips that Isabelle has to share to help make our meals a celebration of life, right here, right now, At Home.

tasty morsels

01:00 French food culture revolves around meals times and abundant produce.
05:32 Sharing food builds community.
06:39 As a kid, dreamt of owning a deli.  
12:00 Quality produce really tastes better.  
15:12 Learning through doing: observing and helping.
17:04 Yoghurt cake experiments.
20:54 Apple tarts and family dynamics.
23:28 Facilitating therapeutic cooking sessions for cancer patients.  
27:18 Food is connection to stories, memories, people, places.  
29:43 Cooking can get you through difficult times.
33:53 Enjoying simple meals, and making the best of leftovers.
36:41 Tips for getting the best flavour from your produce.

the best bit

"If you got the basic skill, nothing stops you. The way I cook very often is I taste something that I really like, and I'm like, I'm sure I can reproduce that. And I'm not an extraordinary cook. But with the basic skills that I know very well, then I can do anything." 

get cooking

Three ideas for taking action in your own kitchen, inspired by the conversation.

πŸ… Get to know your local shops and farmers' market, and choose some fresh produce to cook.

πŸ… Get out a measuring cup and try your hand at your own version of yoghurt cake.

πŸ… Start a kitchen diary, with notes, ideas and recipes you want to hold on to. 

connect with Isabelle

connect with Katerina

community: No Recipe Club
instagram: @intuitive.cook
youtube: @intuitivecook

additional links

Original music by Colin Bass.

About your host

Katerina Pavlakis

Intuitive cook & irreverent kitchen coach
Growing up in 70s Greece, cooking - and eating - at home was simply normal. Shopping at farmers' markets, drooling over recipes, grinding spices, and animated conversation over dinner are some of my fondest memories. This is where I honed my cooking intuition. I'm here to help you find your way back to a simpler, more joyful way of cooking.

To bring intuition into your kitchen too, start here!

THINK LIKE A COOK

Your weekly dose of kitchen confidence in your inbox.

FREE MINI COURSE

Ditch the recipes. Reclaim your cooking instincts.

KITCHEN INSPIRATION

Join our community of curious cooks for inspiration & support.